Grill Thrills Start Here—Fuel Your Summer Feast!
This immersive class emphasizes participation, allowing you to engage directly with the cooking process. Under the guidance of our experienced chef, you’ll roll up your sleeves and dive into the art of Italian pasta-making. preparing pasta from scratch. The session concludes with a communal meal, where you can savor the fruits of your labor and enjoy the camaraderie of fellow culinary enthusiasts.
Participation:
Mozzarella Caprese: How simple ingredients work together: ripe Roma tomatoes paired with fresh mozzarella, drizzled with extra virgin olive oil, and garnished with aromatic basil leaves. This classic Italian salad embodies the vibrant colors and flavors of the Mediterranean.
Ravioli with Red Sauce: Craft delicate ravioli filled with a savory blend of ricotta, caramelized onion and butternut squash then bathe them in a rich, slow-simmered marinara sauce.
Pappardelle Bolognese: Using the Ravioli pasta scraps to make Pappardelle Ribbons, pair them with a hearty Bolognese sauce, a traditional ragù
Chef: Drew
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
