As we heat up the kitchen, let’s ignite our senses and embark on a culinary adventure that will leave you hooked from the first bite. Tonight, we’ll master the art of reverse sear with a show-stopping hanger steak, crispy-skinned and tender to the core, served alongside a trio of sides that will tantalize your taste buds: the fluffy, rainbow-hued potatoes that will make you forget all about ordinary fries; the broccoli and cauliflower, charred to perfection and infused with a hint of smoky sweetness; and the tangy, herby chimichurri that will elevate every bite to new heights. And as we savor each delicious moment, remember: ‘The only thing more satisfying than a perfectly cooked steak is sharing it with friends – so don’t forget to bring your appetite… and your favorite people!
Participation: Demonstration
Menu:
- Hanger Steak
- Crispy Rainbow Potatoes
- Charred Broccoli
- Cauliflower Cream
- Chimichurri
- Onion Straws
Chef: Drew
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.