Grill Thrills Start Here—Fuel Your Summer Feast!
There’s more to Mexican dishes then Tacos and Refried beans. Let Chef Dave introduce you to some South of the Border favorites. Arroz Con Pollo – a rice dish with chicken, Chile Rellanos – a Poblano chili stuffed with cheese and spices, Posole – Mexican comfort food, a stew with savory spices, beef and chiles….and lets not forget a traditional dessert, the Mexican version of Creme Brule – the Flan. This meal is served with one glass of wine.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
