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Steak Diane!

Friday, January 21

Steak Diane is a classic – Chef David will take you through an evening of preparing, cooking and enjoying this fantastic meal.   Steak Diane is simply a  perfectly cooked prime steak, but served with a flambeed cognac sauce using the drippings from the steak pan sear, adding an elegant look and rich flavor.  We’ll also prepare bolangre potatoes (french scalloped potato dish) and a salad, and a glass of wine to enjoy.   This will be a great meal and a fun evening.


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Date and time
Friday, January 21
6:00pm -
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

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