This summer indulge in a delectable appetizer cooking class that will elevate your summer entertaining game!
This is a full participation class where everyone will be cooking!
Menu:
- Mini Chili Lobster Rolls
- Goat Cheese, Pesto & Sun-Dried Tomato Terrine
- Cheesy Curried Butter beans on Crostini with pickled onions
- Farmers Market Blueberry bars with an Oatmeal crumble
What you will learn:
- To make a terrine that is adaptable to any recipe
- Cook lobster tails
- Make Pesto, so much better than store bought
- Practice Knife Skills
Coffee and Tea are complementary, Wine, beer, soda, and Pellegrino can be purchased.
10% off all in store merchandise during class
