Participation Level: Full
Chef: Chef Laura
Learn how to make your partner some Valentine’s Day treats, or how to indulge yourself. These two desserts are a great ending to a lovely evening!
Menu
Classic Chocolate Truffles: A treat filled with velvety chocolate ganache and coated with chocolate.
Flourless Chocolate Cake: Served with portwine strawberries and whipped cream.
Wine and beer will be available for purchase. Coffee, water and tea are complimentary. Participants receive 10% off all in store purchases during the class!