Join us this evening for a wonderful Valentines dinner with Chef Mario as he prepares you a delicious meal accompanied by our premier selection of Red and White wines selected by Dave Paleck our wine representative.
1st Course: Salad, Arugula Mixed Greens, Fennel, Cranberries, Orange-Ginger Dressing
2nd Course: Scallops, Celery Root Puree, Brown Butter, Lemon, capers, and Chives
3rd Course: Steak au Poivre (Peppered steak with cognac cream sauce), Risotto, Glazed Carrots
4th Course: Chocolate Truffles
This will be a demonstration night, relax, and enjoy this special night.
10% off all in store merchandise during the evening.
