Join Chef Liz for an engaging hands-on workshop where you’ll master the art of dough-making, from kneading and proofing to shaping and frosting culminating in delicious homemade donuts. Learn to deep-fry your creations while maintaining ideal oil temperatures and make from scratch strawberry glaze. Enjoy a collaborative experience as you craft these delightfully sweet treats; perfect for family gatherings or impressing guests. Leave with scrumptious donuts and newfound baking skills!
Participation: Hands On! – Family Friendly Class!
Menu:
- Red Velvet Doughnuts
- White Chocolate Raspberry Doughnuts
- Chocolate filled Doughnuts with Strawberry Glaze
Chef: Liz
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.