Transport your taste buds to the sunny shores of the Mediterranean in this demonstration cooking class featuring bold flavors, fresh herbs, and vibrant seasonal ingredients. You’ll start by learning how […]
Around the World: Cooking Camp (Ages 8-11) Monday: Italian Tuesday: Mexican Wednesday: French Thursday: Indian and Asian Friday: American South Students will enhance their culinary skills and gain confidence in […]
This cooking class is perfect for those who want to learn how to make delicious and healthy Poke bowls. You will learn the art of balancing flavors and textures. By […]
Summer Ribeye & Cast Iron: A Culinary Connection Join us for an unforgettable evening celebrating summer flavors, fine cuisine, and the joy of community. In this hands-on cooking class, you'll […]
Gale Gand is an American pastry chef, cookbook author, and television personality. She has been an executive pastry chef at several high end restaurants in the United States and has […]
Indulge in the ultimate luxury culinary experience as we dive into the decadent world of lobster rolls! In this cooking class, we'll master the art of preparing a succulent lobster […]
Advanced Baking: Camp (Ages 12+) Monday: Quick Breads/Cookies - Biscuits, Marbled bread, Popovers, Rugelach Tuesday: French Pastries - Vanilla madeleines w/ chocolate ganache, Napoleons, Pastry cream, Savory galettes Wednesday: Yeast […]
