What's your theme for this spring? Pink? Yellow? Bees🐝? Butterflies🦋? We got them all.

A More Gourmet Biscuits & Gravy

Saturday, March 11
$55.00

You can’t go to the southern states and not have Biscuits and gravy but if you’re like me sometimes that sauce can be heavy, thick, and flavorless.  Chef Laura has done this class in the past and participants have commented on how easy it is to make but also the gravy has a lovely rich flavor that complements the eggs and biscuits…..so yes, I have enjoyed Chef Laura’s version of this classic dish.

To start, you will be treated to a “bruleed” grapefruit  drizzled with honey and lavender.  Not sure what this means (?), then you’ll need to join us for this yummy breakfast class.

Learn to make the classic sausage gravy with easy to make herb drop biscuits and served with a sunny side up Egg (preferred style of egg).

These Herb Biscuits are to die for, they are easy to make and pretty much can be eating all the time, seriously!

Mimosas will be served. Coffee and Tea are complementary.

10% off in store merchandise the day of class.

Full Participation.

 

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets are not available as this event has passed.
Date and time
Saturday, March 11
9:00am -
11:00am
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

Share Event

Facebook
LinkedIn
Twitter

Our Hours

This website uses cookies to ensure you get the best experience on our website. By continuing to browse on this website, you accept the use of cookies for the above purposes.