Fire Up Father’s Day—Shop Kitchen , Bar, & BBQ Must-Haves!
Join Chef Liz for Bread Making 101, a hands‑on class where you’ll knead, shape, and bake your way to fresh, fragrant loaves you can proudly take home.
Whether you’re brand‑new to bread or finally ready to level up from store‑bought, this class is all about learning approachable techniques, getting your hands in the dough, and enjoying the simple joy of baking together. Bring a friend, roll up your sleeves, and spend a deliciously cozy time at The Joyful Gourmet, where warm bread and good company are always on the menu.
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: Liz Tinajero
Menu: Coming Soon!
Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
