Sunday Ribs, Biscuits and Sweet Potato Pie with Earl Gray Whipped Cream

Thursday, June 1

Instructor: Chef Judy

Participation: There will be hands on opportunities for making biscuits, BBQ sauce, Pie crust, Infused Cream


  • Baby Back Ribs
  • Special Sauce (recipe from a restaurant in MN, Metropolitan)
  • Buttermilk Biscuits Southern Style
  • Kohlrabi Coleslaw
  • (Purple) Sweet Potato Pie with Earl Grey Tea Infused Whipped Cream

What you will learn:

  • My rib recipe which is fail proof (Made in the oven)
  • A great versatile sauce for marinating meat or veggies
  • The proper way to making flakey southern biscuits that is easy peasy
  • What is Kohlrabi and how do I use it
  • How to infuse whipped cream with flavored teas

A glass of wine will be served with dinner, soda, beer, and Pellegrino are also available. Tea and coffee are complimentary.

10% off all in store merchandise.








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Date and time
Thursday, June 1
6:00pm -
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy
Reservations can be changed or cancelled for full refund up to 5 days prior to the event date. At 5 days we can only refund 50%, or move your reservation to an already scheduled event that has availability.

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Tuesday : 10:00am-9:00pm

Wednesday: 10:00am-5:00pm

Thursday: 10:00am-9:00pm

Friday: 10:00am-9:00pm

Saturday: 10:00am-9:00pm

Sunday: Closed

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