Join us for a Celebration of Tomatoes cooking class, where the star of the show is the humble tomato! We'll delve into the world of Spanish cuisine with a refreshing classic gazpacho, before elevating the flavors of heirloom tomatoes with creamy horseradish cream and chive oil. Then, we'll savor the rich flavors of roasted beef […]

A. Johnson/ Lake Forest School District/ 11 ppl - Lunch

Get ready to ignite your taste buds and satisfy your cravings with our cooking class, where we'll take you on a flavorful journey around the world! From the fresh and zesty farro salad with mint and lime vinaigrette to the fall-off-the-bone tender BBQ Ribs, the creamy bechamel au gratin potatoes, and the earthy sweetness of […]

This Spanish Tapas cooking class is a fun-filled culinary experience that allows participants to learn the art of cooking traditional and popular Spanish dishes. In this hands on class, you will learn to prepare various tapas dishes with the help of Chef Laura. The class is suitable for beginners and advanced cooks alike and promises […]

Rise and shine! Start your day off sweet with our breakfast class, where the art of making homemade beignets is the perfect accompaniment to our decadent menu: a buttery pear, crispy bacon, and tangy blue cheese tart that will have you singing a sweet melody. And as you sip on our rich Hazelnut Mocha Frappe, […]

Gale Gand is an American pastry chef, cookbook author, and television personality.  She has been an executive pastry chef at several high end restaurants in the United States and has won several James Beard Foundation Awards for her work.  We are so grateful that she continues to share her passion for pastries through teaching at […]

As we embark on this culinary journey, let's unlock the secrets of Italy's finest ingredients and transport ourselves to a world of earthy elegance. Tonight, we'll delight in the creamy richness of truffle gnocchi, the savory umami of roasted wild mushrooms, and the crispy crunch of fried sage - all harmoniously balanced by the nutty […]

K Faber/ Abbvie/ 10-12ppl

Stambler

As we heat up the kitchen, let's ignite our senses and embark on a culinary adventure that will leave you hooked from the first bite. Tonight, we'll master the art of reverse sear with a show-stopping hanger steak, crispy-skinned and tender to the core, served alongside a trio of sides that will tantalize your taste […]

Farmer's Markets season is in full swing! Join us for a delicious and exciting dinner where Chef Andy will showcase his creativity and skill with ingredients sourced from a local Farmer's Market. Indulge in a feast of fresh and vibrant flavors, featuring duck as the main event. Chef Andy will visit the Farmers Market the […]

50th Wedding Anniversary Celebration