Sweet spring starts in the kitchen — come find the goodies that brighten every day.
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Chef Mario is ready to teach you the art of rolling your own sushi. Bring your questions, grab an apron and let's get rolling! By the end of the class, you'll have the skills and confidence to create your own delicious sushi at home while enjoying an amazing meal and evening out. Join us for […]
$95.00
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1 event,
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Welcome to an intimate Chef’s Table cooking experience with Chef Laura. Settle in with a glass of wine as you relax, learn insider tips and tricks, and enjoy stories from Chef Laura’s journey in the culinary world—all while she prepares a thoughtfully crafted menu before your eyes. The evening begins with a Mixed Greens Salad […]
$99.00
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3 events,
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Join Chef Laura for an immersive, hands-on macaron class where you'll learn the art of crafting delicate Vanilla, Raspberry, and French Chocolate macarons. Perfect your technique as you practice creating a fluffy meringue with a crunchy exterior, and discover the secrets to making a rich ganache or luscious buttercream filling. With Chef Laura's expert guidance, […]
$75.00
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Join us for an unforgettable afternoon where you'll learn to create Artisanal Herb Focaccia and the crispy exterior and soft, puffy interior of Almond Croissant Focaccia, accompanied by delightful sweet and savory butters. From kneading to slicing, this hands-on experience will leave you with a newfound appreciation for the art of bread making. Sign up now and let's […]
$65.00
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Chef Lee Kuebler is a chef whose culinary journey bridges gardens, global traditions, and inspired seasonal cooking. Lee’s love of great food began in the kitchen and the earth alike — from early days tending gardens to earning a Professional Gardener Certification at the Chicago Botanic Garden, before pursuing formal culinary training at Kendall College […]
$125.00
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1 event,
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Join us for a joyful, hands-on baking experience designed especially for beginners and curious home bakers. In this relaxed and welcoming class, you’ll learn to create these delicious menus step by step, with plenty of guidance along the way. We’ll share practical tips, simple techniques, and confidence-building tricks that take the mystery out of baking—no […]
$65.00
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1 event,
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The Spanish Tapas cooking class is a fun-filled culinary experience that allows participants to learn the art of cooking traditional and popular Spanish dishes. In this hands on class, you will learn to prepare various tapas dishes with the help of Chef Laura. The class is suitable for beginners and advanced cooks alike and promises […]
$89.00
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1 event,
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1 event,
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Step into a bright, flavor‑filled spring kitchen where every dish is a celebration of freshness. In this hands‑on cooking class, you’ll twirl your own Fresh Fettuccine through a silky Creamy Lemon Arugula Sauce dotted with sweet peas, master the art of Classic Chicken Limoné, and build a vibrant Spring Salad bursting with Cara Cara oranges, […]
$89.00
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2 events,
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Saturday Soup Luncheon with Chef Deb Spend a flavorful afternoon in the kitchen with Chef Deb as she guides you through the art of soup-making in this hands-on cooking luncheon. Designed to build confidence and celebrate comfort food, this class invites guests to chop, stir, season, and savor alongside the chef. Together you will learn […]
$60.00
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Join Chef Laura Claude for a Chef’s Table Demonstration cooking class that’s as delicious as it is fun. With her industry insights and enthusiasm, Chef Laura turns the kitchen into a place of connection, learning, and seriously great food. This class centers around a beautifully balanced Flank Steak menu that highlights bold flavors and simple […]
$99.00
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1 event,
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Join us for a hands-on pierogi workshop where you’ll learn to make traditional Polish dumplings from scratch! To complete the experience, we’ll also cook up delicious Polish sausage with caramelized onions. Perfect for beginners, food lovers, or anyone craving authentic Polish comfort food!We’ll prepare a variety of classic fillings, including: 🥟 Sauerkraut & Mushroom🥔 Potato🧀 […]
$89.00
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1 event,
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1 event,
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Step into the season with a bright, uplifting lunchtime cooking class that celebrates all things fresh and flavorful. You’ll simmer a cozy One-Pot Lemon Chicken with peas, Parmesan, and fragrant herbs—simple, sunny, and irresistibly comforting. Then we’ll toss together a lively Spring Salad Lyonnaise, complete with silky poached eggs, crispy prosciutto, and a classic French […]
$89.00
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2 events,
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Break up your day with a delicious hands-on culinary escape. In this lunchtime workshop, you’ll learn to prepare Japchae, Korea’s beloved sweet potato noodle dish, stir‑fried with vibrant vegetables and savory seasoning. Then roll up your sleeves to craft two types of dumplings from scratch: Pork & Chives Dumplings bursting with aromatic flavor, and delicate […]
$60.00
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Get ready to chop, stir, and sizzle your way through a delicious menu in this upbeat, interactive cooking class. With Chef David’s joyful energy and expert tips, you’ll learn new techniques, create mouthwatering dishes, and have a blast in the kitchen. You’ll start by crafting a vibrant Panzanella Salad, a rustic Tuscan favorite bursting with […]
$89.00
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3 events,
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Sharp knives allow for better control, yielding clean, even slices, which is particularly important for delicate items like herbs, tomatoes, and fish. A properly sharpened blade cuts through food with less force required, reducing the chances of slipping or applying excessive pressure, which can lead to accidents. Sharpening knives can be so simple! Join us […]
Reserve Seats
$40.00
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The Journey Awaits... Trade the Illinois chill for the sun-drenched vineyards of the Southern Hemisphere! Join us for a curated exploration of South American viticulture—a region famous for its bold innovation, high-altitude elegance, and incredible value. We’ve hand-selected six exceptional wines for the evening: 2 Crisp & Vibrant Whites: Discover the refreshing complexity that defines […]
Reserve Seats
$89.99
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1 event,
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March 15th - Cheese Lovers Class 11:30 - 1:30 Chef Gale Gand will demonstrate 3 recipes using cheese plus teach you the differences between different milks, rinds and aging processes, plus how to pick and buy cheeses for the perfect cheese board or course, and how to properly serve them and store them. Tastes will […]
Sold Out
$89.99
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1 event,
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Tonight is about the tools we use to make a memorable meal. Cooking with Stainless Steel -With all the new information regarding the impacts of non-stick on the environment and the body, many people are realizing that cooking with stainless steel is the best choice for their family. Let's learn together, with Bobby Griggs of […]
Reserve Seats
$89.00
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1 event,
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Join Lee Kuebler for an intimate Chef’s Table cooking experience celebrating bright coastal flavors and refined technique. Chef Kuebler will guide you step-by-step while he prepares a vibrant menu that balances freshness, spice, and elegance. Join us for a unique dining opportunity, this demonstration class offers an up-close culinary experience you won’t forget, expert tips, […]
Reserve Seats
$120.00
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2 events,
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Chef’s‑Table - Steak Diane - Dining Experience Step up to the chef’s table with Chef Lee Kuebler for an immersive, front‑row cooking experience centered around the timeless classic Steak Diane. This hands‑on class blends technique, theater, and taste as you learn how to sear, flambé, and finish this elegant dish with its signature pan sauce.Guests […]
Reserve Seats
$120.00
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1 event,
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Join Annalise, owner of Sweet B’s Bake Shop in Lincolnshire, for a fun and inspiring cupcake decorating class! Known for her stunning custom buttercream cakes and cupcakes, Annalise brings her passion and expertise to the table—along with a mission to empower others through creativity. Whether you’re a beginner or just looking to refine your piping […]
Reserve Seats
$75.00
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0 events,
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1 event,
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Join Chef Deb for a hands-on culinary experience where you’ll master essential knife skills and create a lineup of bold, flavor-packed sauces from scratch. Together, we’ll prepare a succulent rack of lamb with step by step directions for making your own smoky pasilla chile glaze. Hone your knife skills while preparing a crisp, colorful jicama–carrot–cucumber–radish salad […]
Reserve Seats
$89.00
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0 events,
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2 events,
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Learn four different kinds of dumplings, two stuffed and two not, including Italian Ricotta Gnudi, Polish Pierogi, Japanese Pot Stickers, and American Chicken and Dumplings. There may be some hands on cooking for the students in this class. Tastes will be provided at the end of class. Gale Gand is an American pastry chef, cookbook […]
Sold Out
$89.99
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Discover the art of pasta making in our “Make Your Own Pasta” class, where you'll master Fettuccine — Whether you want to impress your family or just enjoy a fun night in the kitchen, this class is perfect for you. Reserve your spot today for a delectable experience that will fill your plate and warm […]
Reserve Seats
$85.00
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1 event,
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Enter a realm of culinary enchantment as Chef Laura treats you to a culinary experience unlike any other. Indulge in a symphony of flavors and elevate your kitchen skills to new heights as Chef Laura teaches you how to craft this exquisite menu. Join us for an unforgettable experience that will tantalize your taste buds […]
Reserve Seats
$109.00
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3 events,
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Spring Baking Workshop! Experience a hands‑on spring baking workshop led by Chef Liz. Join us in celebrating the flavors of spring while you whisk, fold, and frost your way through three seasonal favorites: tender Carrot Cake Cupcakes, zesty Lemon Blueberry Blondies, and a dreamy, fresh‑berry Strawberry Shortcake. Perfect for bakers of all levels who want […]
Reserve Seats
$60.00
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Join Chef Laura for an immersive, hands-on macaron class where you'll learn the art of crafting delicate Vanilla, Raspberry, and French Chocolate macarons. Perfect your technique as you practice creating a fluffy meringue with a crunchy exterior, and discover the secrets to making a rich ganache or luscious buttercream filling. With Chef Laura's expert guidance, […]
Reserve Seats
$75.00
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Sustainable Farm-to-Table Gourmet Chicken | A Chef’s Table Experience with Chef Andy At this Chef’s Table, the chicken is more than an ingredient—it’s the story. Chef Andy’s passion for sustainability and uncompromising ingredient quality takes center stage as guests are guided through the journey from responsible farming to refined plate. The experience begins with an […]
Reserve Seats
$125.00
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2 events,
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Discover the joy of bread baking in this hands‑on class exploring the delicious differences between quick breads and yeast‑raised loaves. You’ll mix, knead, and bake alongside Chef Liz as you learn how ingredients, time, and technique shape everything from tender, flavorful quick breads to beautifully risen yeast breads. Perfect for beginners and seasoned home bakers […]
Reserve Seats
$60.00
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Join Annalise, owner of Sweet B’s Bake Shop in Lincolnshire, for a fun and inspiring cupcake decorating class! Known for her stunning custom buttercream cakes and cupcakes, Annalise brings her passion and expertise to the table—along with a mission to empower others through creativity. Whether you're a beginner or just looking to refine your piping […]
Reserve Seats
$75.00
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0 events,
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1 event,
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Chef Mario is ready to teach you the art of rolling your own sushi. Bring your questions, grab an apron and let's get rolling! By the end of the class, you'll have the skills and confidence to create your own delicious sushi at home while enjoying an amazing meal and evening out. Join us for […]
Reserve Seats
$89.00
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0 events,
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1 event,
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Embark on a culinary journey to Seoul with our Korean Street Food cooking class, where Chef Laura will guide you through crafting mouthwatering street food delights such as Ttoekbokki, Gimbap, Pajeon, Dakkochi, and Hotteok. Experience the vibrant flavors and bold spices of Korean cuisine as you master the art of street food favorites. Get ready […]
Reserve Seats
$95.00
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3 events,
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**One Ticket for My Grown Up and Me Cupcake Decorating classes includes 1 Adult and 1 Child** Join Annalise, owner of Sweet B’s Bake Shop in Lincolnshire, for a fun and inspiring cupcake decorating class! Known for her stunning custom buttercream cakes and cupcakes, Annalise brings her passion and expertise to the table—along with a […]
Reserve Seats
$75.00
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Get ready to roll up your sleeves and dive into the delicious world of desserts. In this hands‑on class, you’ll build a dreamy tiramisu from scratch, master the art of tempering chocolate, and whip up outrageously addictive chocolate‑dipped potato chip cookies. It’s equal parts playful, indulgent, and skill‑boosting—a sweet adventure for anyone who loves to […]
Reserve Seats
$60.00
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The ribeye steak is versatile, appearing on menus in steakhouses, as a part of casual dining, or in home-cooked meals. Tonight, Chef Laura Claude will take you step-by-step through the process of making the perfect ribeye steak in a cast iron skillet. Whether you're a beginner or a seasoned cook, you'll learn essential techniques to […]
Reserve Seats
$125.00
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0 events,
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