Classes & Events

Join us for a hands-on cooking class where you'll learn to create a comforting, flavorful meal that's perfect for any occasion. In this class, Chef Mickey will guide you through each step of preparing a creamy Roasted Cauliflower and Garlic Soup—a rich and velvety soup packed with savory roasted flavors. Chef Mickey will create a […]

Embark on a flavorful journey through the vibrant world of Thai cuisine as we roll, simmer, and stir our way to culinary bliss! From the delicate Thai shrimp rolls dipped in savory peanut sauce, to the creamy and aromatic Tom Kha Gai - a tantalizing Thai Chicken coconut soup - and the timeless favorite of […]

Join Chef Dave for a fun, hands-on culinary experience designed to celebrate the lively flavors and traditions of Mardi Gras. Fat Tuesday is marked by feasts, indulgence, and festive dishes. This cooking class will focus on teaching participants how to make the classic Mardi Gras-inspired recipes. Class description: In this vibrant cooking class, you'll dive […]

Dishes inspired by Midwestern agriculture, with a focus on comfort food and locally sourced ingredients. The combination of Wisconsin Beer Cheese Soup, Potato Pancakes, Roasted Pork Tenderloin with Apple Brandy Sauce, and Sautéed Sauerkraut is such a comforting and flavorful menu. Join us for a fun and interactive cooking class where you'll explore the rich […]

Join us for a hands-on experience in creating delicious traditional Korean dumplings, or "mandu"! In this class, you'll explore the rich flavors of Korean cuisine. The instructor will guide you through the process of preparing the dough, wrapping the dumplings, and cooking them to perfection. No experience required – whether you’re a beginner or an […]

Gale Gand is an American pastry chef, cookbook author, and television personality.  She has been an executive pastry chef at several high-end restaurants in the United States and has won several James Beard Foundation Awards for her work.  We are so grateful that she continues to share her passion for pastries through teaching at The […]

Join us for a fun St Patrick's Day theme cookie decorating class! A great activity to do with your friends, family or even by yourself! Beautiful cookie creations are not as hard as you think! You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies. Whether you want […]

As we embark on this culinary journey, let's unlock the secrets of Italy's finest ingredients and transport ourselves to a world of earthy elegance. Let's start with an introduction to the ingredients and learn about the key elements of gnocchi (such as potatoes, flour, and eggs) and their role in the dish. You’ll be guided […]

This interactive “ Better Than Take Out - Orange Chicken” cooking class is a delightful opportunity to learn to make crispy chicken pieces tossed in a sweet and tangy orange glaze, while learning essential cooking techniques. Join experienced chef- instructor, Chef Mario, in preparing each step, from marinating the chicken to preparing the homemade sauce, […]

Join us for a joyful and unique cooking demonstration as Chef Mickey prepares a delightful meal that combines flavors of Michigan. First, we’ll start with a Cherry and Arugula Salad with Goat Cheese and Walnuts, Lake Whitefish, cooked to perfection with a light, crispy golden crust and a tender, flaky interior. Chef Mickey will finish the […]

Rise and shine with a parfait layered with yogurt, fruit and granola paired with a warn Tala coffee as Chef-Instructor Drew walks you through the steps to make Brioche French Toast topped with Chantilly Cream and delectable Corned Beef Benedicts. Join us for a feast fit for brunch royalty. Let's brunch like never before! Hands-On […]

Join Chef Laura for an immersive, hands-on macaron class where you'll learn the art of crafting delicate Vanilla, Raspberry, and French Chocolate macarons. Perfect your technique as you practice creating a fluffy meringue with a crunchy exterior, and discover the secrets to making a rich ganache or luscious buttercream filling. With Chef Laura's expert guidance, […]

We are so excited to welcome Rachel Driver - Speckan, Sommelier and Maverick Beverage Company wine consultant as she introduces us to some great Wines from France and Spain. Come have a blast learning about some wonderful France and Spanish varietals and small bites that pair nicely with these wines. Wine and food pairing is […]

Join us for a hands-on cooking experience as we dive into the art of making a creamy, vibrant Spring Pea Risotto! In this class, you'll learn the technique of preparing the perfect risotto, while celebrating the flavors of fresh spring peas and seasonal vegetables. Our Chef-Instructor, Mickey Knutson, will guide you step-by-step through the process—from […]

Join us for a hands-on pasta class where you'll learn the art of making the classic Fettuccine Carbonara as well as a pasta you might not recognize... Garganelli!  Similar to penne, but so much tastier when made fresh, you will pair this pasta with a tasty trio of Shrimp, Caper and Lemon. Light and Zesty, […]

Join Us for a Sweet Adventure in Making Chocolate Treats!  Get ready for an indulgent, hands-on experience as we explore the world of chocolate and create some irresistible treats! What’s on the Menu: French Silk Tart Cups – A decadent blend of creamy chocolate mousse in a buttery tart shell. Chocolate Peanut Butter Bars – […]

This joy of baking class begins with the tangy, velvety Lemon Ricotta Cheesecake, a perfect balance of citrusy brightness and creamy richness. You’ll mix the ingredients with excitement, pressing the buttery crust into the pan, and letting the cheesecake set to perfection. Next, you’ll dive into the colorful world of a Carrot Cake Jelly Roll. […]

The ribeye steak is versatile, appearing on menus in steakhouses, as a part of casual dining, or in home-cooked meals. Tonight Chef Laura Claude will take you step-by-step through the process of making the perfect ribeye steak in a cast iron skillet. Whether you're a beginner or a seasoned cook, you'll learn essential techniques to […]

Join us for a fun Spring Gardening theme cookie decorating class! A great activity to do with your friends, family or even by yourself! Beautiful cookie creations are not as hard as you think! You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies. Whether you want to […]

Mini Burgers, Big Fun: Cooking Class for Kids Get ready to roll up your sleeves and get cooking in our Mini Burgers, Big Fun kids' cooking class! In this hands-on workshop, young chefs will learn how to create their own custom mini burgers from start to finish. From seasoning and shaping the perfect patty to […]

Let Chef Laura Claude elevate your cooking skills with a touch of fun and flair! Born in an Italian and Korean family, she has received her Culinary Art Degree from Kendall College and has worked for various establishments in the Chicagoland area. We are honored to have Chef Laura's diverse background delight our guests with […]

Chef Mario is ready to teach you the art of rolling your own sushi. Bring your questions, grab an apron and let's get rolling! By the end of the class, you'll have the skills and confidence to create your own delicious sushi at home while enjoying an amazing meal and evening out. Join us for […]

Crepes are a delicious and versatile dish that can be enjoyed in a variety of ways.  These thin, delicate pancakes are traditionally filled with sweet or savory ingredients.  Join us and learn the art of French crepes! Participation: Make your own crepes Prepping Potatoes Menu: Sweet Crepes: Nutella w/fruit and whipped cream. Savory: Herbs, soft […]

Immerse yourself in a delightful hands-on baking class that will elevate your bread-making skills to new heights! Discover the art of crafting stunning decorative focaccia bread, where you’ll learn unique toppings and designs that transform simple dough into a visually captivating centerpiece for any meal. Accompany your creations with the soft, pillowy goodness of homemade […]

Join us for an unforgettable night of indulgence at our seasonal Supper Club. Take dinner beyond a regular restaurant experience— with a more personal touch and an opportunity enjoy classic flavors while fostering conversation and connections at our communal chef's table, enjoying lively discussions alongside great food. Tonight, lake county native, Chef Lee Kuebler taps […]

Join us for a delightful Sunday Funday Brunch Cooking Class that will elevate your brunch game! This class is packed with delicious and fresh recipes perfect for a laid-back yet indulgent weekend morning. Expect a combination of demonstrations, tastings, and participation. Plus, the shared enjoyment of food and the fun group dynamic make for an […]

Join Chef-Instructor Mario Scordato on a journey as you explore the unique shapes and textures of Italian Pasta. Pasta is a cornerstone of Italy's food culture, and tonight you will get hands-on experience crafting your own Ravioli from scratch. This hands-on class offers a delightful journey through classic Italian flavors with a focus on fresh, […]

Embark on a flavorful journey through the vibrant world of Thai cuisine as we roll, simmer, and stir our way to culinary bliss! From the delicate Thai shrimp rolls dipped in savory peanut sauce, to the creamy and aromatic Tom Kha Gai - a tantalizing Thai Chicken coconut soup - and the timeless favorite of […]

Join us for a fun and interactive brunch cooking experience! Whether you're an aspiring chef or a beginner in the kitchen, Chef David Marino invites you to roll up your sleeves and get hands-on in preparing delicious brunch dishes. You'll have the chance to collaborate with fellow food enthusiasts to create a spread of mouthwatering […]

Join us for a fun Spring/Easter theme cookie decorating class! A great activity to do with your friends, family or even by yourself! Beautiful cookie creations are not as hard as you think! You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies. Whether you want to impress […]