Christmas just got a whole lot easier with our take-and-bake pies!  We will be making an apple pie with a crumble topping and a chocolate bottom creme pie.  Please bring a pie plate from home or we have pie plates for purchase to take your pies home in.  You will leave the class with the […]

Beef Wellington is a classic British dish that features tender beef tenderloin coated in a layer of pâté and duxelles, a mixture of finely chopped mushrooms, onions, garlic, and herbs. The beef is then wrapped in puff pastry and baked until golden and crispy. The result is a perfect combination of flavors and textures, with […]

In this cooking class, you will learn how to make compound butters, including herb and sweet cinnamon variations. These delicious flavored butters can elevate any dish, whether it's savory or sweet. You will also learn the art of making French baguettes and French country loaves, from mixing the dough to the proper baking techniques. Chef […]

Bibimbap is a traditional Korean dish that is simply wonderful - the hot stone bowl crisps the rice, then you add vegetables, a small amount of deliciously marinated beef, and top with an egg and some savory-spicy Gochujang sauce!  It is delicious, and actually healthy! This will be a participation lunch - you'll build yours, […]

Join Chef Drew and learn how to create a delectable wild mushroom tartlet with poached quail's eggs and hollandaise sauce. Dive into the flavors of our gnocchi with tomato concasse', bacon, and sage brown butter. Indulge in the irresistible dessert of vanilla and red wine poached pears with creme fraiche and chocolate straws. Chef Drew […]

In this kids cooking class, Chef Liz will teach the kids to make delicious and fun dishes. First, they will make nachos with homemade baked tortilla chips. Next up will be cheese quesadillas, perfect for a quick and tasty snack. Lastly, they will make strawberry cheesecake tacos, a creative twist on a classic dessert. This […]

Great activity to do with your kids, grandkids, nieces/nephews!  Beautiful cookie creations are not as hard as you think!   You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies.   Whether you want to impress your family and friends with your new skills or just enjoy a fun activity, […]

Korean BBQ, also known as "gogi gui" in Korean, is a popular dining experience that involves grilling various types of meat at the table. It's a social and interactive way of enjoying a meal, and it's widely enjoyed both in South Korea and around the world.  Tonight, Chef Laura will be introducing you to some […]

In this class the children will learn the art of cake decorating in a fun and interactive environment. They will be taught various techniques, such as piping and icing designs. Each child will have their own cake to decorate and take home. The class will be led by Chef Liz, who will guide and assist […]

Join us for a fun and boozy New Year's baking class! Chef Liz will guide you through each recipe step by step while you make these fun and boozy desserts. In addition to the hands-on experience, you'll also enjoy tasting the fruits of your labor. Don't miss out on this unique and enjoyable way to […]

Join Chef Drew and learn to make a delicious Brioche French Toast with Berry Compote and Chantilly Cream. Indulge in a flavorful Zucchini & Bell Pepper Frittata, perfectly complemented by crispy Bacon & Sausage. Lastly, discover the art of creating a refreshing Yogurt Parfait. Chef Drew will guide you through each step, teaching you valuable […]

Ring in the new year with delicious appetizers that are sure to impress your guests. Chef Drew will teach you how to make these fancy desserts to set the tone for a memorable New Year's celebration. Participation: Hands On! Menu: Cavier and Creme Fraiche Blinis Champagne with Frozen Grapes Crab Cakes with Sweet and Sour […]