Celebrate Mother's Day with the perfect gift from our store—where every item is as special as she is!
Join us for another First Friday on MainStreet from 6-9pm! No registration needed for this downtown tradition. Many businesses participate in First Friday with deals and specials all along Main Street. Be sure to stop in at The Joyful Gourmet! Wine Bar Free Appetizers Chris Calhoun, local Musician! 🎉Different deal every month!
Dive into the world of savory and sweet flavors with our scones-themed cooking class! Join us for an adventure through delicious taste profiles as we teach you how to make delectable red velvet scones with chocolate ganache, irresistible white chocolate raspberry scones, Everything Bagel scones with cream cheese, sweet and tangy berry cream cheese, and […]
Nothing says Valentine's Day like a sweet treat! The combination of rich and indulgent Chocolate Mousse, fresh and vibrant Strawberry Shortcake, and the unique and creamy Mini Basque Cheesecake with Raspberry Coulis is sure to impress and delight any sweetheart. It's a menu that showcases a variety of flavors and textures, making it a memorable […]
Great activity to do with your kids, grandkids, nieces/nephews! Beautiful cookie creations are not as hard as you think!  You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies.  Whether you want to impress your family and friends with your new skills or just enjoy a fun activity, […]
Great activity to do with your kids, grandkids, nieces/nephews! Beautiful cookie creations are not as hard as you think!  You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies.  Whether you want to impress your family and friends with your new skills or just enjoy a fun activity, […]
Prepare for an unforgettable culinary adventure while enjoying a night out. Indulge in the decadent flavors of tender chicken with marsala wine sauce, perfectly flaky puff pastry and prosciutto wrapped asparagus, and crisp and refreshing caesar salad. Get ready to elevate your cooking skills and create a meal that will leave your taste buds dancing […]
Join us for a tantalizing journey into the world of delectable Italian flavors with our Ravioli Pasta Class: From the Warmth of Butternut to the Creaminess of Tiramisu! Indulge in the silky smoothness of butternut squash ravioli drenched in a luscious brown butter sage sauce, savor the richness of Mozzarella stuffed chicken with a creamy […]
Get ready to unleash your inner pizza artist as we celebrate National Pizza Day with a mouthwatering twist! Join us for a flatbreads cooking class where we'll teach you how to create cheesy chicken flatbread with pesto and arugula, tantalizing bruschetta flatbread, and even satisfy your sweet tooth with our irresistible strawberry chocolate flatbread. Let's […]
The Korean Lunar New Year dinner, known as "seollal," is a special occasion where family and friends come together to share a traditional meal. The dinner is not only a time for enjoying delicious food, but also for honoring ancestors and paying respects to elders. It is a significant cultural event that signifies the start […]
We are so excited to partner with Tala Coffee to bring you a coffee cupping (or tasting) and a pour over demonstration. The coffee cupping and pour over demonstration class offers an immersive experience into the world of coffee tasting and brewing techniques. Participants will learn how to evaluate coffee flavors and aromas through the […]
Gale Gand is an American pastry chef, cookbook author, and television personality. She has been an executive pastry chef at several high end restaurants in the United States and has won several James Beard Foundation Awards for her work. We are so grateful that she continues to share her passion for pastries through teaching at […]
Join us for an amazing Valentine's dinner with Chef Andy! Get ready to indulge in a culinary love affair this Valentine's Day with our exquisite 5-course dinner and carefully selected wine pairings. From the crisp and refreshing flavors of our apple, endive, and fennel salad to the decadence of our mouthwatering Mille Feuille dessert, each […]
This Valentine's Day, prepare to be whisked away on a flavor-filled journey that will ignite your senses and leave you wanting more! Join us for a romantic dinner featuring a delightful birds nest salad with caramelized onions and perfectly cooked eggs, succulent boursin and spinach stuffed pork chops that will melt in your mouth, and […]
The Spanish Tapas cooking class is a fun-filled culinary experience that allows participants to learn the art of cooking traditional and popular Spanish dishes. In this hands on class, you will learn to prepare various tapas dishes with the help of Chef Laura. The class is suitable for beginners and advanced cooks alike and promises […]
Calling all pasta lovers! Join Chef Laura for a hands-on lunch cooking class where you'll learn the secrets of crafting the perfect fettuccini with shrimp in a tantalizing white wine garlic sauce. But the fun doesn't stop there - our menu also includes a delightful winter salad featuring roasted kabocha squash, burstingly fresh pomegranate seeds, […]
Chef Mario is back to teach you the art of rolling your own sushi. Bring your questions and get ready to get your hands dirty! By the end of the class, you'll have the skills and confidence to create your own delicious sushi at home and enjoy an amazing meal and evening out. Join us […]
Great activity to do with your kids, grandkids, nieces/nephews! Beautiful cookie creations are not as hard as you think!  You will practice piping skills and filling techniques and will walk away with 6 beautifully decorated cookies.  Whether you want to impress your family and friends with your new skills or just enjoy a fun activity, […]
Are you ready to level up your culinary skills and master the art of sauces? Join our Two Mother Sauces cooking class and unlock the secrets behind two classic delights. We'll dive into the rich and indulgent world of chicken parmesan featuring a luscious espagnole mother sauce with a beef-based twist. But that's not all […]
Join our Korean dumpling cooking class and explore the traditional flavors of Korea! Chef Laura will guide you through the process of making delicious dumplings. Learn how to prepare the dough, shape the dumplings, and cook them to perfection. Discover the secrests of Korean cooking and impress your friends and family with your new culinary […]
Ora King is considered one of the premier species of Salmon in the world. Sustainably ocean-raised and flown into Chicago fresh, never frozen - this is Salmon that you can't just get anywhere. Chef Andy is passionate about quality of food, where it comes from, sustainability, and how to maximize use as to minimize waste. […]
Are you ready to unlock the secrets of the irresistible French pastry world? Discover the magic of Pate a Choux, the versatile pastry dough that can transform into delightful eclairs, indulgent cream puffs, and savory jalapeno popper gougeres. Join our pastry class and let your taste buds embark on an unforgettable journey. Participation: Hands On! […]
Get ready to sizzle and sear your way to steak perfection in our Cast Iron Steak Class, where we combine the charm of a supper club with the art of cast iron pan cooking. Join us as we guide you through the secrets of achieving a juicy Ribeye with Green Peppercorn Sauce. Oh, and here's […]
Join us for another First Friday on MainStreet from 6-9pm! No registration needed for this downtown tradition. Many businesses participate in First Friday with deals and specials all along Main Street. Be sure to stop in at The Joyful Gourmet! Wine Bar Free Appetizers Chris Calhoun, local Musician! 🎉Different deal every month!
French crepes are a delicious and versatile dish that can be enjoyed in a variety of ways. These thin, delicate pancakes are traditionally filled with sweet or savory ingredients. Join us as we create delectable sweet crepes filled with nutella, fresh fruit, and whipped cream, alongside savory creations like herb-infused soft cheese, mushrooms, and sundried […]
Macarons are made with Almond Flour, Egg whites, sugar and vanilla, Chef Laura will teach you the technique and patience of making Vanilla, Raspberry, and French Chocolate Macarons. You will practice making fluffy meringue with a crunchy exterior, a soft filling or ganache or buttercream to create these French cookies. Participation: Hands On Menu: Vanilla Macarons […]
We're pleased to announce a wine tasting with local Sommelier Pierre Asti who travels the country hosting wine events and teaching. Start with a short session on how to smell and taste wine - learn what your mouth and nose are telling you about what you are drinking. Wine tastings at The Joyful Gourmet are […]
